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Sustainable Livestock Production  >  Pastured Poultry
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Organic Poultry Certification
Katherine Withey, Organic Livestock Coordinator with the Washington State Department of Agriculture, presents and overview of the process and considerations for organic poultry certification.
SLP-PP3-OrganicCertification
$5.00

Pastured Poultry: Medical Conditions
Dr. Rocio Crespo of Washington State University discusses health and medical issues associated with pastured poultry.
SLP-PP2-MedicalConditions
$10.00

Internet Training Courses